TX HHS Form 2278. Determination of Type of Meal

The TX HHS Form 2278, "Determination of Type of Meal", is a crucial tool for assessing the meal needs of clients. This form helps determine the type of meals that can be safely stored, prepared, and consumed by individuals. It is typically used in situations where meal delivery services are provided to clients with specific dietary requirements or limitations.

The form consists of two parts: Client Information and Meal Questionnaire. The first part collects basic information about the client, including their name, primary language, and local client identifier. The second part asks a series of questions that help determine whether the client has the necessary resources to store, prepare, and consume the meals provided. This includes questions about refrigerator or freezer availability, meal preparation capabilities, and communication preferences.

Key features of this form include the assessment of client storage capacity, meal preparation abilities, and communication methods. The form also identifies potential challenges, such as dietary problems or language barriers, that may impact meal delivery and consumption. By completing this form, clients can help ensure that their meal needs are met safely and effectively.

• The form is used to determine the type of meals that can be safely stored, prepared, and consumed by individuals.
• It assesses client storage capacity, meal preparation abilities, and communication methods.
• It identifies potential challenges, such as dietary problems or language barriers, that may impact meal delivery and consumption.